Yellow 'Piennolo' tomatoes pacchetella pizza pinzimonio

pinzimonio

Liquids (water + eggs): 770–850g total (77–85%)

Agrimontana Pistachio Cream features a rich Sicilian pistachio flavor (25%) and uses only high-quality fats like cocoa butter

Its bold yet refined profile highlights bitter and peppery notes

Metal peel features a neutral anodized head paired with a light blue anodized handle

Yellow 'Piennolo' tomatoes pacchetella pizza pinzimonioThese yellow piennolo tomatoes are grown at the feet of the Vesuvio volcano, in nutrient rich soil in what's called "the valley of the giant". They are hand picked by the local community, and immediately preserved. These tomatoes are perfect for making next level pizza sauce, and are divine spread on bruschetta or cooked into a pasta sauce. Specifications: Yellow 'piennolo' tomatoes, sliced open ('pacchetella') and preserved in juice Grown in nutrient