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Boiled reproduction cork. Grading, classification and packing Ingestion-build-183098 Users should consult the most

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Users should consult the most recent versions of the referenced standards for the actual requirements

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the particle size information cannot be replaced

BS EN ISO 23500-2:2019 has some technical changes with respect to ISO 23500-2:2014

BS EN 50288-3-2:2013 supersedes BS EN 50288-3-2:2003

Boiled reproduction cork. Grading, classification and packing Ingestion-build-183098 Users should consult the most1 Scope This document defines when boiled reproduction cork is considered to be commercially dry. In addition, it classifies the different possibilities of grading boiled reproduction cork in terms of thickness, specifies its visual classification, packing and marking and defines the acceptable loss in transit.

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