Southbend Ultimate 36-Inch Gas/Electric Restaurant Range with 5 Open Burners and Electric Hybrid Standard Oven Dipper Wells facilitating quick product transfer and

facilitating quick product transfer and cleaning

contemporary presentation to your beverage station with this wood ice housing

grooved every 1" for secure stem caster mounting

and USB interfaces support ConnectedCooking

Single-deck gas Impingement PLUS conveyor oven built for continuous

Southbend Ultimate 36-Inch Gas/Electric Restaurant Range with 5 Open Burners and Electric Hybrid Standard Oven Dipper Wells facilitating quick product transfer andSouthbend Ultimate 36 Inch Gas Electric Restaurant Range with 5 Open Burners and Electric Hybrid Standard Oven Standard Grates, 22. 5 Inch Flue Riser, Stainless Steel Exterior This 36 inch range combines a powerful five burner gas top with a 4. 5 kW electric hybrid oven for versatile production in a compact footprint. 36 inch gas electric restaurant range with a five burner open top and electric hybrid standard oven. Three non clog front burners and