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Niepoort. Vintage Port Vintage:2019 The vines are harvested by

$80.00

Quantity
Description

The vines are harvested by hand unusually late (in the modern era) towards the end of October

the result is stratospheric and the production is just 3000 litres a year

on the lees for 9 months before being bottled with a light filtration in June following the vintage

lasts from 10 to 12 days

with both power and restraint

Niepoort. Vintage Port Vintage:2019 The vines are harvested byVintage Port Please use the vintage drop down options to see vintages available. (Also the size drop down will show the different bottle sizes available.)

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