Niepoort. Vintage Port Vintage:2019 The vines are harvested by
$80.00
Description
The vines are harvested by hand unusually late (in the modern era) towards the end of October
the result is stratospheric and the production is just 3000 litres a year
on the lees for 9 months before being bottled with a light filtration in June following the vintage
lasts from 10 to 12 days
with both power and restraint
Niepoort. Vintage Port Vintage:2019 The vines are harvested byVintage Port Please use the vintage drop down options to see vintages available. (Also the size drop down will show the different bottle sizes available.)
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