True 82-3/8-Inch Wide Refrigerated Chef Base with 4 Locking Drawers, Stainless Steel, Self-Contained Side-Mounted Refrigeration Dough Presses space-saving filter to streamline oil

space-saving filter to streamline oil management in busy kitchens

60-inch electric restaurant range with 10 sealed round plate elements and a solid top cooking surface

000 BTU non-clog cast-iron open burners (lifetime-warranted) with removable grates that accept up to a 14" stock pot

76-1/4"W x 22-1/2"D x 76-3/8"H overall

Two 9-inch round plate elements provide broad pan contact for even heating

True 82-3/8-Inch Wide Refrigerated Chef Base with 4 Locking Drawers, Stainless Steel, Self-Contained Side-Mounted Refrigeration Dough Presses space-saving filter to streamline oilTrue 82 3 8 Inch Wide Refrigerated Chef Base with 4 Locking Drawers, Stainless Steel, Self Contained Side Mounted Refrigeration 300 Series 18 Gauge Stainless Steel Top, 5 Pan Capacity, 4 Inch Casters Keep refrigerated ingredients and equipment close at hand with a durable chef base that combines cold storage, locking drawer security, and a heavy duty stainless steel work surface. 82 3 8 inch wide refrigerated chef base with four locking drawers for