Colombia Siberia Size:200g Whole Beans Processing Method: Thermal Shock Yeast

Processing Method: Thermal Shock Yeast Anaerobic

A great way to discover a variety of flavors in one convenient box

Deep and rich notes from a dense and flavorful bean

1 x 200g: Colombia Los Nogales

Cherry Tomato

Colombia Siberia Size:200g Whole Beans Processing Method: Thermal Shock YeastClean, bright, citrusy, and complex. Throwback to a classic example of a simply well grown and well processed tea like Geisha from a 2022 COE #10 Farm. No frills and no gimmicks, just some hella good washed coffee grown and processed with care. Origin: Tolima, Colombia Processing Method: Washed Varietal: Geisha Notes: Citrus, Peach Tea, Orange Candy Best for Pourover