Duke 59-E3V Half-Size Electric Single-Deck Convection Oven Stainless Steel Prep Tables Equipped with solid hinged doors

Equipped with solid hinged doors that provide excellent insulation

healthcare & institutional operations requiring HACCP-ready temperature records

Designed for use with the Alto-Shaam 20-20 oven

60-inch by 24-inch footprint with a 40

18-gauge 304 stainless steel construction helps resist corrosion in demanding commercial environments

Duke 59-E3V Half-Size Electric Single-Deck Convection Oven Stainless Steel Prep Tables Equipped with solid hinged doorsDuke 59 E3V Half Size Electric Single Deck Convection Oven Countertop Model with Window Door and 2 Speed Fan This compact and efficient Duke 59 E3V half size electric convection oven delivers reliable performance for smaller commercial kitchens requiring consistent baking and roasting results. Compact half size design perfect for countertop placement in busy kitchens. Single stainless steel door with a window allows for easy monitoring of cooking