Seriously Cool Chenin Blanc book made by the Carthusian monks

made by the Carthusian monks from around 130 plants and bottled at a fierce 71%

A benchmark Grüner Veltliner from the Moser family in Austria's Kremstal

usually 50%

There are tips on using a two-piece shaker over on Difford's Guide

this bitter-sweet liqueur is made from aged grappa and infused with a blend of root herbs including thyme (Thymus Vulgaris)

Seriously Cool Chenin Blanc book made by the Carthusian monksA taut, elegant Chenin Blanc from thirty to forty year old bush vines on the Helderberg in Stellenbosch, cooled by ocean breezes. Long fermentation and extended lees contact give it a rounded mouthfeel. Ripe and full flavoured, showing stone fruit with notes of dried apricot and mango over a clean, fresh finish and good balancing acidity. Made for roast chicken, creamy pasta or grilled pork. Country South Africa Region Stellenbosch Grape(s) Chenin