Southbend Ultimate 48-Inch Commercial Gas Restaurant Range with 36-Inch Griddle and Double Space Saver Ovens Commercial Pasta Machines Requires water and drain connections

Requires water and drain connections and operates on standard 115V power

Countertop non-drip edge helps contain spills and messes on the work surface

Combines eight 32

6 inches shorter than the table footprint for proper fit

this double-deck bakery-depth oven delivers even airflow

Southbend Ultimate 48-Inch Commercial Gas Restaurant Range with 36-Inch Griddle and Double Space Saver Ovens Commercial Pasta Machines Requires water and drain connectionsSouthbend Ultimate 48 Inch Commercial Gas Restaurant Range with 36 Inch Griddle and Double Space Saver Ovens Star Saut Front and Non Clog Rear Burners, Standing Pilot, 220,000 BTU Built for high volume service, this 48 inch gas range combines a griddle, open burners, and twin ovens in one rugged stainless steel platform. 48 inch commercial gas restaurant range with a 36 inch griddle and two space saver ovens Mixed top configuration combines star saut